Thursday, January 10, 2013

Chicken and Brown Rice Chow Mein

A simple, quick and filling dinner to make is this Chicken and Brown Rice Chow Mein. A lot of protein and would be great for after workouts, running etc. Great for leftovers as well.

 Ingredients:

2-3 Chicken Breast
1 Red Onion
2 Tbsp of Tamari Sauce
1 Tbsp of Sunflower Oil
pinch of salt and pepper
2 Cups of Brown Rice
2 pkts of Chow Mein Sauce

Directions:

Put 2 cups of brown rice in a pot, cover with water, bring to a boil then cover and simmer for 20 mins. When there is about 10 mins left on the rices,
slice or dice the chicken, slice the red onion, put 1 tbsp of sunflower oil in a wok or deep frying pan on medium-high heat. Place the red onion in the pan and saute for a min or so, then place the chicken in and mix. Add the Tamari, pepper and salt and stir. Turn the heat down to medium-low. Once the rice is done you can add this to the pan if you choose. Add the chow mein sauce and stir all together. Enjoy.

Serves 6

0 comments:

Post a Comment